GRILLED MAHI-MAHI grilled fillet with artichokes, capers and sundried tomatoes

TROPICAL SALMON grilled fillet topped with a tropical chili fruit chutney

GRILLED CHICKEN herb marinated chicken breast served with lemon-caper sauce

CHURRASCO marinated and grilled 11 oz. skirt steak served with chimichurri sauce

HOMEMADE MEAT LOAF traditional family recipe served with brown gravy

PETIT STEAK 8 oz. new york steak served with a peppercorn medley and brandy sauce